New Year's Eve NYE BRUNCH: Ring in the New Year at Cafe Sevilla! There’s no better place to kick off New Year’s Eve day, Saturday, December 31st, than Cafe Sevilla! From 11am-3pm, we will be offering our delicious brunch menu featuring favorites like our Spanish Eggs Benedict and Torrijas Spanish Style French Toast alongside bottomless mimosas. Our...
Christmas Eve Celebrate Christmas Eve, Saturday, December 24th, at Cafe Sevilla. Starting at 4pm, we will be offering a special 3-Course Christmas Menu with specials including our Champiñónes y Crema Soup, Lamb Sirloin with Mustard Cream Sauce and Classic Crema Catalana for dessert. The 3-Course Christmas Menu is priced at $65 per person and is...
Christmas Eve Celebrate Christmas Eve, Saturday, December 24th, at Cafe Sevilla. Starting at 4pm, we will be offering a special 3-Course Christmas Menu with specials including our Champiñónes y Crema Soup, Lamb Sirloin with Mustard Cream Sauce and Classic Crema Catalana for dessert. The 3-Course Christmas Menu is priced at $65 per person and is...
Celebrate an “Old Fashioned Father’s Day” at Cafe Sevilla on Sunday, June 19th. Treat dad to brunch and bottomless mimosas from 11am-3pm on our beautiful outdoor patio. Our dinner menu is also available all day and we will have live music by Robert Incelli during dinner from 7pm-10pm. All day, you can enjoy all of...
Café Sevilla is home to the longest-running Flamenco Dinner show in Southern California. Every Saturday night, we offer a three-course dinner menu combined with a two-part Flamenco Dance performance. Our dancers are at the top of their field, having been trained in Spain and teaching their own Flamenco classes. These shows are a sensory indulgence...
We invite you to donate blood at Cafe Sevilla's American Red Cross Blood Drive this Thursday, June 4th, in our Long Beach location. It only takes about 30 minutes of your day and can save the life of another. It's an easy way to give back, so please consider donating. Location: Cafe Sevilla Long Beach, 140 Pine...
Join us on Wednesday, May 22nd from 7-9pm for a 7-Course Iberico Tapas Tasting Dinner. The dinner will feature inventive tastings such as the “Jamon con Higo,” consisting of Jamon Iberico paired with black mission fig and a port wine reduction as well as the “Banuelo Iberico,” a dessert course of fried dough and Iberico...
