Be transported to the patisseries of Paris with this classic French Macaron class! Don your chef aprons, grab your whisks and lets get baking! In this fun and interactive class,...
This holiday season, let’s bake pies together! Create classic favorites that taste just like Grandma’s apple pie. Chef Charlie will guide you through the essentials, teaching you the art of a perfect pie crust, fresh fillings and that delicious crumble topping. You’ll learn how to make a flaky crust from scratch and homemade fillings for...
In this fun and hands-on class, you will be guided step-by-step through basic knife skills, how to roll and make pasta dough from scratch. You will also learn to make an authentic and versatile Passata Sauce. The name "passata" comes from the Italian verb passare, which means "to pass," referring to the process of straining...
Discover the flavor-packed world of dumplings! These juicy and plump morsels filled with hearty ingredients such as ground meat, vegetables and classic seasoning such as soy sauce and sesame oil...
