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It’s Date Night on Pine Avenue!

Thursday, Feb. 22 from 6 to 9 PM, Pine Avenue will be closed to traffic and transformed into a pedestrians-only date night dream! Bring a friend or loved one, pick up dinner from your favorite Downtown restaurant and dine in style outside under the stars for this semi-formal event. There will be a bar, restaurant specials, and entertainment!

Cute picnic tables, decorated for a fun evening, will cover the street from Broadway to 3rd St. Participating restaurants will include restaurants from 1st to 3rd and the Promenade. The Downtown Long Beach Alliance will host live stilt walkers, and music from Ryck Jane. Cocktails will be available for purchase at an outdoor bar presented by new DTLB bar Broken Spirits. The event is open to guests 18 years of age and older.

Bar Sponsored by Broken Spirits Distillery & Villains Brewing

Three Little Birds – $12

White Rum, Dark Rum, Lime Juice, Orgeat, Passion Fruit Juice, Coconut Milk Wash, Tiki Bitters & Mint Garnish

Santeria – $12

Mezcal, Elderflower Liqueur, Beet Shrub, Milk Wash, Pickled Beet Garnish

M.I.A. – $12

Bourbon, Aperol, Amaro Nonino Quintessa, Rosemary Syrup, Torched Rosemary Garnish

ISM Brewing IPA – $8

Miller Lite – $8

 

Prix Fixe Menu Options

AGAVES KITCHEN & TEQUILA – $15 single, $30 double

• First course: Chicken OR carne asada, flour tortilla, beans, Mexican rice, queso fresco, pico de gallo, guacamole, and seasoned house fries
• Second course: ENCHILADAS — Creamy green or red sauce, melted cheese, Mexican rice/ beans
• Walk-in or call in advance
• Call 562.435.7700 to order

ALEGRIA COCINA LATINA – $15 single, $30 double

• First course: BOWL ROPITA VIEJA — White rice, black beans, maduros, ropa vieja, avocado and arugula salad
• Second course: Empanadas De Carne (Colombia), Corn turnover grilled with beef and aji sauce
• Third course: POLLO CAMPERO — Half chicken in a creamy lemon herb sauce, served with rice
• Walk-in or call in advance
• Call 714.808.7353 to order

ALTAR SOCIETY BREWING & COFFEE CO. – $30 single, $60 double

• First course: Wings, House Salad, 2 N/A Drinks
• Second course: Pizza Pepperoni/Cheese
• Dessert: Loaded Brownie with Gelato
• Walk-in order only

BO-BEAU KITCHEN + ROOF TAP – $45 single, $90 double

• First course: Brussels Sprouts to share + choose one: Caesar Salad or Baked Brie
• Second course: choose two: Duck Pappardelle or Mushroom Ravioli or Braised Bone-In Short Rib or Pan Seared Chicken Breast
• Dessert: Choose one — Fried Cake Donuts or 2 red velvet cupcakes
• Call in advance to order
• 562.983.0056

CAFE SEVILLA – $60 double (only)

• First course: CHOOSE ONE (A) Albóndigas al Jerez: Meatballs, Sherry & garlic sauce (B) Tortilla Española: Traditional Spanish “Potato & Egg Tart” Roasted garlic, tomato & goat cheese baked to order & served with a green salad (C) Croquetas de Queso: Jamón Serrano, chorizo & Manchego (D) Boquerones Filet: Toasted French bread, small white fish filet, avocado, piquillo peppers
  
• Second course: CHOOSE ONE ENTREE PER PERSON (A) Salmón con Chorizo: Salmón topped with olive tapenade & roasted chorizo Riojano chips over sautéed red kale, chickpeas, shallots & white wine (B) 16-Hour Braised Short Ribs: Rioja red wine & chimichurri – Garlic Manchego mashed potatoes – Roasted vegetable stack
  -or –
  SHARED ENTREE FOR TWO Paella Valenciana: Mussels, clams, calamari, shrimp, chicken & grilled sausages over authentic saffron bomba rice — *Make Your Paella Spicy or Black +6 *Add Cold Water Lobster Tail Basted in Garlic Aioli +25
  
• Dessert course shared: Sweet Empanada Duo: Manchego & guava jelly empanada paired with a lemon custard and goat cheese empanada
• Walk-in preferred but phone is also available via 562-495-1111
• NOTE: This is a SHARED menu priced at $60 per person (minimum 2 people to order)

THE CARVERY RESTAURANT – $30 single, $60 double

• First course: Choice of (A) Prime Rib with Haricot Vert Green Beans Almondine and Mash Potatoes (B) Marmalade Glazed Salmon with Haricot Vert Green Beans Almondine and Quinoa Brown Rice (C) Hearty Veggie Bowl with Quinoa Brown Rice, Brussels Sprouts, Cherry Tomatoes, Seasonal Veggies, Balsamic, Parmesan
  
• Dessert: Butter cake
• Walk-in order preferred

CONGREGATION BREWERY & COCINA – $15 option 1, $30 option 2

• First option: Small Margherita Pizza or Small Hawaiian Pizza 
• Second option: Any Large Pizza of your choice accompanied with either tater tots, fries, or onion rings
• Walk-in preferred
• Phone: 562.432.2337

GEORGE’S GREEK CAFE – $15 single, $30 double

• First course: Gyro or Chicken Gyro Sandwich
• Second course: Side French Fries
• Call in advance at 562.437.1184

ISM BREWING – $15 single, $30 double

• First course: Caesar Salad
• Second course: Choice of Veggie Sandwich, Chicken Sandwich, Salmon Melt, Tri-Tip Sandwich, or Braised Beef Dip
• Walk-in preferred

Johnny Rockets – $15 single, $30 double

• First course: Onion rings & jalapeno poppers
• Second course: Chicken wings
• Dessert: Milk shake
• Phone or walk-in preferred; please call 562.983.1332

L’OPERA – $45 single, $90 double

• First course: Messalina- Caesar Salad
• Second course: Cappellacci di Zucca- Homemade Butternut Squash Ravioli
• Third course: Maria- Warm Dark Chocolate Cake, Topped with Vanilla Gelato & White Chocolate Shavings
• Walk-in preferred, call 562.491.0066 with questions

MICHAEL’S DOWNTOWN – $30 single, $60 double

• First course: Pomodoro pasta
• Second course: Margherita pizza
• Walk-in preferred, call 562.491.2100 with questions

THE ORDINARIE – $30 single, $60 double

• First course: Texas Style Chili
• Second course: Smash’d Burger w/ Fries
• Dessert: Chocolate Chip Walnut Cookie
• Phone, Online, Walk-In to order, (562) 676-4261 – www.theordinarie.com

STINKIN CRAWFISH OF LONG BEACH – $15 single, $30 double

• First course: Cajun Fries
• Second course: 1/2 Peeled Shrimp (Includes 1 corn, 1 potato, 2 sausage slices) in our Mild- Stinkin Special Sauce
• Phone or walk-in orders accepted, call 562.612-0953 with questions